Catering Management

Catering Management

If your family is making the food, or your caterer drops off the food but provides no further service, we can customize the following catering management package to suit your needs. 

$340 Partial Buffet Service up to fifty guests

Two catering management staff on site up to three hours, providing the following: buffet setup, keeping food hot/cold, buffet replenishment, and spot cleaning as needed. Also, choose up to two of these services: serving from behind the buffet line, bussing tables and taking trash to dumpster after dinner, cake slicing and serving, replenishment of one specialty bar (such as charcuterie/appetizer/dessert/beverage/cocoa/s'mores,) bussing again after cake/dessert, and leftover pack up. 

Add mileage from Lowell, AR at a rate of $0.73 per mile each way. Add one staff and $120 every additional 50 guests.