Catering Management

Catering Management

If your family is making the food, or your caterer drops off the food but provides no further service, we can customize the following catering management packages to suit your needs. 

$340 Partial Buffet Service up to fifty guests

Two catering management staff on site up to three hours, providing the following: buffet setup, keeping food hot/cold, buffet replenishment, and spot cleaning as needed. Also, choose up to two of these services: serving from behind the buffet line, bussing tables and taking trash to dumpster after dinner, cake slicing and serving, replenishment of one specialty bar (such as charcuterie/appetizer/dessert/beverage/cocoa/s'mores,) bussing again after cake/dessert, and leftover pack up. 

Add mileage from Lowell, AR at a rate of $0.50 per mile each way. Add one staff and $120 every additional 50 guests.

$460 Full Buffet Service up to fifty guests

Two catering management staff on site up to four hours, providing the following: buffet setup, keeping food hot/cold, buffet replenishment, and spot cleaning as needed. Also, choose up to four of these services: serving from behind the buffet line, bussing tables and taking trash to dumpster after dinner, cake slicing and serving, replenishment of one specialty bar (such as charcuterie/appetizer/dessert/beverage/cocoa/s'mores,) bussing and taking out trash again after cake/dessert, leftover pack up, china and glassware scrape/rinse/crate, and kitchen cleaning.

Add mileage from Lowell, AR at a rate of $0.50 per mile each way. Add one staff and $180 every additional 50 guests.

$640 Plated Dinner Service up to fifty guests

Three catering management staff on site up to four hours, providing the following: kitchen setup, delivering courses to tables, bussing tables after each course, cake slicing and serving, replenishment of one specialty bar (such as charcuterie/appetizer/dessert/beverage/cocoa/s'mores,) china and glassware scrape/rinse/crate, leftover pack up, and kitchen cleaning.

Add mileage from Lowell, AR at a rate of $0.50 per mile each way. Add one staff and $180 every additional 50 guests.

$700 Passed Appetizers & Plated Dinner Service up to fifty guests

Three catering management staff on site up to five hours, providing the following: kitchen setup, passing appetizers during cocktail hour, delivering courses to tables, bussing tables after each course, cake slicing and serving, replenishment of one specialty bar (such as charcuterie/dessert/beverage/cocoa/s'mores,) china and glassware scrape/rinse/crate, leftover pack up, and kitchen cleaning.

Add mileage from Lowell, AR at a rate of $0.50 per mile each way. Add one staff and $200 every additional 50 guests.